Lemon Muddy Buddies
A zesty twist on the classic snack, these Lemon Muddy Buddies feature crunchy Rice Chex cereal coated in creamy white chocolate with a bright lemon flavor. Quick, easy, and refreshingly sweet!
Equipment
- Microwave-safe bowl
- Large mixing bowl
- Seal-able food storage bag
- Parchment paper
Ingredients
Base Ingredients
- 9 cups Rice Chex cereal The base of the recipe for crunch
Coating Ingredients
- 1¼ cups White chocolate chips Used to create a creamy coating
- ¼ cup Unsalted butter Helps the white chocolate melt smoothly
- 4 teaspoons Freshly grated lemon zest Adds aromatic lemon flavor
- 4 tablespoons Fresh lemon juice Provides a tangy, refreshing kick
Powdered Sugar Coating
- 2 cups Powdered sugar For dusting and sweetness
Instructions
- Add the Rice Chex cereal to a large mixing bowl and set it aside.
- In a microwave-safe bowl, mix together the white chocolate chips, unsalted butter, lemon zest, and lemon juice. Heat on high for 1 minute, then stir. Continue microwaving in 15-second bursts, stirring each time, until the mixture is smooth and completely melted.
- Drizzle the melted lemon mixture over the Rice Chex cereal. Gently fold and mix with a spatula until every piece is coated evenly.
- Spoon the coated cereal into a large sealable food storage bag. Add powdered sugar, seal the bag, and shake gently until the cereal is thoroughly covered.
- Arrange the coated cereal in a single layer on a parchment-lined baking sheet. Allow it to cool fully at room temperature before serving or packaging.
Notes
Once cooled, store the Lemon Muddy Buddies in an airtight container at room temperature for up to one week.